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SHOMEA Professional Wine Preservation Needle with Pencil-tip

SHOMEA Professional Wine Preservation Needle with Pencil-tip

Brand Name: NA
MOQ: Based on customer requirements
Price: NA
Packaging Details: Polybag, Carton, Wooden case or According to your request
Payment Terms: L/C,D/A,D/P,T/T,Western Union
Detail Information
Place of Origin:
CN
Certification:
ISO13485
Supply Ability:
100000pcs/ month
Product Description
Products Name : SHOMEA Professional Wine Preservation Needle with Pencil-tip
Material: Stainless Steel, Brass, Aluminum, brass, copper ,etc
Surface treatment : Sandblasting, polishing, knurling, laser marking, etc
Tube Outer Diameter : 0.25-15mm
Tube wall Thickness : 0.05-3mm
meta Base Male and Female thread
Tolerance : OD/ID±0.02mm L±0.05mm or According to Drawing
Size: 3G-32G or Customized
LOGO Can be customized according to your drawing
Samples: Usually provide 5-10pcs samples for testing before mass production
Delivery Time: usually 5-25days or according to quantity



• The needle tip incorporates precision micro-porous flow channel design. When injecting inert gas (e.g., Argon/Nitrogen), the airflow distributes evenly and gently across the wine surface through tiny pores, forming a delicate cushion layer. This design avoids the bubbles and foam caused by traditional tubes directly hitting the liquid, achieving safe and efficient "dry" oxygen displacement.



FAQs:

Q: What is the material of this wine preservation needle? Will it affect the flavor of the wine?

A: This product features a SUS316L stainless steel​ tube body and a high-purity brass with gold-plating​ threaded connector. 316L offers excellent corrosion resistance and ultra-low gas permeability, being completely free of plasticizers. The brass fitting ensures long-term sealing stability. Both are food-contact safe materials with strong inertness, guaranteeing no release of any odors or substances into the wine, perfectly preserving its original flavor and aroma.


Q: Is there anything special about the needle tip design? Will injecting gas splash the wine out?

A: The needle tip incorporates precision micro-porous flow channel design. When injecting inert gas, the airflow distributes evenly and gently across the wine surface through tiny pores, forming a delicate cushion layer. This design avoids the bubbles and foam generated by traditional tubes directly impacting the wine, enabling safe and efficient "dry" oxygen evacuation. Even with a high fill level, there's no risk of spillage during gas injection.